Pasticceria Ghedina has been one of the main reference points in Cadore for thirty years now, and is considered a corner of goodness for the eyes and the palate!
Since 1985, the Ghedina family has been producing fresh and savory pastries, with direct sales of pastine, donuts or small pizzas in the special space in the laboratory.
Fresh cream cakes, fresh fruit cakes, sacher cakes, tarts, sweets and personalized cakes are prepared to order for birthdays, weddings and parties.
The sweet or savory handcrafted products are all prepared with genuine and high quality ingredients and thanks to Andrea's imagination and professionalism, they are always adaptable to any occasion.
The products are processed following the classic recipes of the Italian tradition.
The raw materials are carefully selected, always favoring seasonal fruit and avoiding artificial preservatives and colourings.
As soon as you enter the Ghedina pastry shop, you are immediately conquered by a scent of freshly baked sweets that you can hardly resist!
In Cortina d'Ampezzo, in Andrea Ghedina's small and charming pastry shop, first the sense of smell and then the sight are immediately conquered by the irresistible scent and the great variety of freshly baked biscuits, pastries and homemade cakes.
Pasticceria Ghedina has been one of the main reference points in Cadore for thirty years now, and is considered a corner of goodness for the eyes and the palate!